Food-grade Baking Paper
Heat-Resistant Baking Paper (Parchment Paper) | SGS Tested, Greaseproof and Non-Stick - Joypaper
Designed for oven cooking, pastry baking and high-temperature food processing. Joypaper baking paper (parchment paper) has passed SGS food-contact safety testing and is available with single- or double-sided silicone coating for excellent heat resistance, grease resistance and non-stick performance. Jumbo rolls, precision slitting, rewinding and custom sheet cutting are available to help brands and food manufacturers control development costs and improve production efficiency.
I. Core Technology and Quality Advantages
SGS Food-Contact Safety Testing
The baking-paper series has passed SGS professional testing and is designed to comply with applicable food-packaging hygiene and safety requirements. It is intended to maintain material safety during high-temperature heating and support reliable food-contact applications.
Excellent Heat Resistance and High-Barrier Grease Resistance
High-density parchment paper combined with a functional coating is designed for high-temperature baking and extended heating, providing excellent grease and water resistance and helping prevent grease penetration while keeping equipment clean and food appearance intact.
Single/Double-Sided Premium Silicone Non-Stick Treatment
Single- or double-sided silicone coating options provide excellent release and non-stick performance. Sticky dough, cheesecake and roasted meats can be released cleanly, improving processing efficiency and finished-product integrity.
Flexible Converting and Delivery Options
To match automated packaging and processing equipment, Joypaper provides jumbo rolls, precision slitting, rewinding and custom-size sheet cutting for food manufacturers and bakery brands of different scales.
Procurement Pain-Point Comparison | Traditional Suppliers vs Joypaper
Processing and Size Flexibility
Traditional Suppliers: Specifications are relatively fixed and cutting flexibility is limited, making special equipment or small-size requirements harder to accommodate.
Joypaper: Provides precision slitting, rewinding and sheet-cutting services, with specification evaluation based on automated production equipment and custom-size requirements.
Minimum Order Quantity (MOQ)
Traditional Suppliers: Some materials require large-volume or full-batch orders, which may increase inventory, tie up capital and create stocking pressure.
Joypaper: Supports flexible ordering, small trial runs and sampling, suitable for new-product development, market testing and specification confirmation before mass production.
Food Safety and Quality Stability
Traditional Suppliers: Material and coating quality can vary, so grease resistance, non-stick performance and odor should be carefully evaluated for high-temperature processing.
Joypaper: Relevant SGS food-contact test information can be provided by product. Silicone coating and material structure can be adjusted according to use temperature and processing conditions to maintain stable grease-resistant and non-stick performance.
Recommended Application
- Chain bakeries and pastry manufacturers: suitable for cookies, cakes and bread, with good non-stick performance for clean release from baking trays, reducing cleaning work and product loss.
- High-temperature ovens and air-fryer cooking: suitable for ribs, roast chicken, pizza and other high-fat foods, helping block grease leakage and keep food and containers clean.
- Frozen-food interleaving liners for food plants: suitable for frozen meat, burger patties, dough and other stacked foods, preventing sticking after freezing and improving handling and downstream processing.
Packaging Details
- SGS Safety Testing: Joypaper baking paper is supported by SGS safety test reports for food-packaging and baking applications.
- Food type and characteristics: please provide food type and characteristics such as grease content, moisture content and tackiness so an appropriate paper structure can be evaluated.
- Baking and processing conditions: please provide heating temperature, baking time and equipment to confirm actual material requirements.
- Paper specifications: please provide dimensions, single/double-sided coating, basis weight and estimated purchase quantity for sampling and mass-production evaluation.
- Sampling and material testing: Joypaper’s team can help confirm suitable material structures and production specifications for new-product development, small-lot sampling or mass production, and can provide samples for machine trials.
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How can you ensure your baked goods maintain quality and integrity while reducing production line cleaning time and costs?
JPC's food-grade parchment paper with double-sided silicone coating delivers superior non-stick performance up to 230°C, effectively preventing food from sticking while reducing grease residue on baking trays. Our fluorine-free, plastic-free formulation is SGS-certified for direct food contact, ensuring complete food safety. With customizable sizes and jumbo roll options, we provide stable supply capacity tailored to your automated production line requirements. Contact JPC today to discuss how our professional baking paper can enhance your product quality and operational efficiency.
We offer comprehensive customization services including custom sizes, rolls, various GSM specifications, and jumbo roll options specifically designed for food factories and the foodservice industry. Our stable supply capacity supports long-term B2B procurement with consistent product quality backed by ISO 9001 certification. Whether you need commercial-grade baking paper for automated production lines or specialized applications as greaseproof paper, steaming paper, or food packaging alternatives, JPC's coating expertise and precision manufacturing deliver reliable, high-performance solutions that reduce cleaning time, enhance operational efficiency, and build customer brand recognition through customizable branding options.



